Summer Flower Salad
Summer Flower Salad
Eat the rainbow this summer by adding flowers to your salads! 🌺 These red and orange Nasturtiums add a tangy, peppery flavor, are great sources of Vitamin C and are also a natural antibiotic. Eat a couple of these and stop any summer cold in its tracks.
Ingredients:
lettuce (from the garden)
nasturtium flowers
cherry tomatoes
raw pumpkin seeds
sprouts
Dressing:
extra virgin olive oil
orange white vinegar
dijon mustard
pepper and salt